That was how much it cost for a local b'fast. SGD 3.9 (CAD2.90). That included a Chinese doughnut (left, filled with a fermented tofu), a curry puff (right, South East Asian dish) and a cup of hot soy milk made fresh from soya beans (background). So there you have it! This is cheaper than a nice cup of triple-shot skim milk latte from Starbucks. Incidentally, the coffee tasted better in the Starbucks here than in North America. Ummm... I thought there is a standard.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment