Sunday, August 16, 2009

Tapas style

After a year of agony of not finding the restaurant in Burlington
Mall, Chairman Lo persisted yesterday. He had found the same
restaurant that he went to last year during his Boston visit. It was
a nice little Tapas style restaurant, tugged inside the second floor
of Nordstrom. The name: Blue Stove (http://www.yelp.com/biz/blue-stove-at-nordstrom-burlington
). The review is here: http://www.venturacountystar.com/news/2008/Oct/9/small-plates-big-tastes-blue-stove-cooks-up-at/

When I set foot into this place, I had my doubt about the Tapas
style. I looked at the menu and "ummm". Then the waiter came by and
explained the menu. Ah, it made sense now.

Food was wonderful. I recommend the raw Tuna and the wild mushroom /
asparagus. So yummy. O yeah, a nice glass of white to go. Too bad
there was no outdoor sitting; otherwise, the deck sitting would have
enhanced the experience; after all, nicer air here than sitting
outside in smog filled Shanghai.

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